About us.
A Premier tabletop production company.
French Butter is a premier tabletop production company that elevates food content to an art form. Specializing in visually stunning and emotionally evocative imagery, they bring each dish to life with a captivating flair.
Their passion for food and liquids filmmaking drives them to craft provocative, tantalizing visuals that don’t just showcase a meal but ignite cravings and inspire indulgence.
With an impeccable eye for detail and a flair for innovation, French Butter turns every project into a mouthwatering masterpiece that leaves a lasting impression.
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Woman owned.
Susan Froomer leads French Butter, growing it from a startup in 2019 to a top filmmaking studio. Committed to diversity, we are WBENC-certified and members of Free the Work.
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Diversity and Inclusion.
French Butter champions diversity as key to innovation. We ensure our environment supports partners and employees equally. We collaborate with Change the Lens, Black in Film, and BLAC Internship.
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Environment and sustainability.
French Butter prioritizes sustainability in filmmaking and advocates for green practices industry-wide. Our Executive Producer is on AICP's Green Initiatives Committee and we support Green the Bid.
Our Directors.
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Jennifer Davick.
With Jennifer operating the camera, you’re not just watching—you’re right there in the action.
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Brett Froomer.
A visionary director whose innate talent for capturing inspiring food set him apart.
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Etienne Proulx.
This master craftsman ensures that no detail escapes his meticulous attention.
Pioneering technology meets visionary creativity.
Pilsen Studios features a spacious, versatile studio equipped with the latest in motion control technology and comprehensive kitchen setups.
Motion control robots.
Kitchen equipment.